Sanjay Verma is an accomplished culinary professional with extensive experience in various prestigious hotels and restaurants. Currently serving as Executive Chef at Panorama Leisure since February 2023 and Executive Indian Chef at ROYAL KITCHEN since June 2022, Sanjay has a robust background in Indian culinary arts and service. Previous roles include corporate culinary and service at Hotel OM Tower, multiple executive chef positions at renowned establishments such as Hotel Vesta International, Zaika the Taste Fine Dine Restaurant, and Hotel Maharani Palace Jaipur. Sanjay holds a diploma in Cooking and Related Culinary Arts from the Institute of Hotel Management Catering Technology and Applied Nutrition in Gwalior, along with a food craft course and a background in Science. Sanjay Verma's gastronomic expertise and leadership skills contribute to delivering exceptional dining experiences across various culinary settings.
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