Kylie Bacungan is an experienced professional in the culinary and real estate industries. Currently serving as a Real Estate Broker at Park Place Properties since November 2022, Kylie has also been the CEO of Kylie B's Pastry Case LLC since 2016, showcasing entrepreneurial skills in the baking industry. Previously, Kylie held positions as a Pastry Cook at The Westin Seattle and as an Assistant Pastry Chef at Blu Sardinia, where responsibilities included catering, producing large quantities of pastries, and creating upscale desserts. Kylie Bacungan earned a Certificate in Baking and Pastry Arts from Le Cordon Bleu College of Culinary Arts-Seattle between 2014 and 2015.
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