Richard Fox is a seasoned professional in food technology with extensive experience in product development, specializing in baked goods, desserts, and ready meals. Currently serving as a Senior NPD Technologist at Pecan Deluxe Candy Company since May 2017, Richard has previously held roles such as Development & Specification Technologist at Bettys & Taylors of Harrogate and Product Development Technologist at MALTON FOODS LIMITED. Richard's expertise spans various food products, having worked with ingredients and formulations for ice cream toppings, artisan bakery items, and canned meals. Educational qualifications include a BSc Hons in Food Science from The University of Huddersfield and NVQ qualifications in patisserie and food preparation from The Sheffield College.
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