Alessandro Oliveri is a seasoned professional in the culinary and hospitality industry, currently serving as Key Account Manager and Direttore delle attività ristorative at Pedevilla Spa since July 2018. Previous experience includes roles as Executive Chef at Sporting Club Monza from September 2017 to July 2018, and Food & Beverage Manager at Hotel Parchi del Garda from August 2015 to September 2017. Alessandro’s extensive background also features a tenure as Executive Chef at Fede Group from June 2010 to May 2015, and various positions at Starhotels S.p.A., ADI Hotels, and The Westin Palace, with a career beginning in culinary arts that spans over two decades, including education at IPAS A. Vespucci Milano.
Previous companies