Lance Rihn

Lance Rihn has a strong background in the hospitality industry, with experience working in various managerial roles at hotels and resorts. With a Bachelor's degree in Hotel Restaurant Management and a Bachelor of Science degree in Hotel Restaurant Institution Management from Johnson & Wales University, Lance has held positions such as General Manager, Corporate Director of Hotel Operations and Sales, Executive Director of Sales and Food and Beverage Operations, and Outlet Manager. Lance has effectively managed operations, sales, and food and beverage services, demonstrating strong leadership skills and a commitment to delivering exceptional service to guests.