Brinda Joshi currently serves as the Co-Manufacturing QFS Manager at PepsiCo since October 2024. Prior to this role, Brinda held the position of Quality Assurance Manager at YaYA Foods Corp. from September 2020 to October 2024. Brinda’s experience includes serving as Quality Assurance Supervisor at RFI Ingredients, as well as a Food Safety Specialist at Blue Apron. Additionally, Brinda worked as a Graduate Teaching Assistant at Texas A&M University, contributing to the academic environment from September 2014 to May 2017. Earlier in Brinda's career, quality assurance roles were undertaken at Surat District Cooperative Milk Producers' Union Ltd., both as a Supervisor from July 2012 to December 2013 and as an Intern in 2011. Brinda holds a Master's Degree in Food Engineering from Texas A&M University and an Engineer's Degree in Food Technology and Processing from Gujarat Technological University.
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