JL

Julie Lehman

Senior Vice President, Brand Experience at Perdue

Julie Lehman has a diverse work experience in various companies and roles. Julie is currently working at Perdue Farms as the Senior Vice President of Commercial Strategy and Business Planning. Prior to that, they held the role of Vice President of Marketing at Perdue Farms.

Before joining Perdue Farms, Julie worked at Flying Food Group as the Senior Vice President of Fresh Food Solutions. Julie also founded their own consulting firm called Fracmark, where they successfully grew the client roster from 0 to 8+ clients in just 12 months.

Julie has also gained extensive experience in the marketing field during their tenure at Nestlé. Julie held various positions such as Marketing Director of Taste Portfolio (Stouffer's), Marketing Director of Modern Health Portfolio (Lean Cuisine, Fit Kitchen & Wildscape), Marketing Director of Lean Cuisine, and Marketing Director of Strategy and Innovation.

Prior to their time at Nestlé, Julie served as the Marketing Manager for Tollhouse Refrigerated Cookie Dough and Stouffer's. Julie started their career as a Marketing Associate at Lean Cuisine.

Earlier in their career, Julie worked at Carpet One as the Vice President of Marketing and Advertising, and at Stride Rite as the Director of Marketing.

Overall, Julie Lehman has extensive experience in marketing and leadership roles, with a focus on strategy and business planning in the food industry.

Julie Lehman has an MBA in Business Administration and Management from Cornell Johnson Graduate School of Management. Julie also attended the Illinois Institute of Technology for their Design Camp program and earned a Bachelor of Arts in History from The George Washington University.

Location

Cleveland, United States

Links

Previous companies


Org chart


Teams


Offices

This person is not in any offices


Perdue

5 followers

Arthur W. Perdue founded Perdue Farms in 1920 but the company gained national attention as a brand name in the 1970s when son and successor, Franklin P. Perdue, became television pitchman for the company. Today, Jim Perdue, grandson of the founder, is the chief executive and the face of Perdue on television. The company sells chicken and turkey products to food retailers and food service companies in the Eastern and Midwestern U.S. and exports poultry products to more than 70 foreign countries around the world. Perdue runs two soybean-processing plants that produce vegetable oils and ingredients for animal feed.


Industries

Employees

10,000+

Links