Performance Food Group
Trey Stroud is an accomplished professional in the food distribution industry with extensive experience at Performance Food Group since March 2013, where roles have included Regional President, President, Executive Vice President, and Vice President of Sales. Prior experience includes a successful tenure at Sysco from July 1997 to March 2013, holding positions such as Vice President of Sales and Regional Sales Manager. Trey began a career in the US Army, serving in the 3rd Infantry Division from 1992 to 1995. Trey holds a Bachelor's of Science degree in Psychology and Business from the University of North Carolina at Pembroke.
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Performance Food Group
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Through its family of leading foodservice distributors – Performance Foodservice, Vistar and PFG Customized – Performance Food Group Company (PFG) markets and distributes approximately 150,000 food and related products from 76 distribution centers to over 150,000 customer locations across the United States.