Morgane Yvergniaux serves as the Climate & Nature Director and Global Head of Sustainable Terroirs at Pernod Ricard. Prior experience includes the role of Sustainability Manager at Utopies, Head of Sustainable Crop Production at VEGEPOLYS VALLEY, and Project Manager in Agroecology at both Chambre d'agriculture Pays de la Loire and the French National Institute for Agricultural Research. Morgane Yvergniaux's professional background emphasizes a strong commitment to sustainability and agroecological practices.