Stefanie Clarke

Stefanie Clarke has extensive experience in recruiting and staffing management. Stefanie currently holds the position of Director of Recruiting at PHM Management since October 2021. Prior to this role, they served as a Recruiting Manager at the same company from May to October 2021.

Before joining PHM Management, Stefanie worked as a Staffing Manager at A-Line Staffing Solutions from September 2020 to May 2021. Stefanie'searlier experience includes working at PHM Management as a Recruiter from October 2014 to May 2020, where they were responsible for sourcing, qualifying, and interviewing talent in the hospitality industry.

Stefanie also worked at PHM Hospitality, Inc. in various roles. As a Recruiting Coordinator from June to October 2014, they distributed and obtained onboarding paperwork for new consultants and completed reference checks for potential candidates. Stefanie also served as an Executive Assistant to the Executive Vice President from November 2013 to June 2014, handling account payable and receivable duties, as well as scheduling payroll for consultants. Before that, they worked as a Sales Coordinator from October to November 2013, assisting the Vice President of Sales with travel arrangements and client agreements.

Stefanie started their career at The Ritz-Carlton Hotel Company LLC, where they initially worked as a Spa Attendant from October 2010 to September 2011 before being promoted to Reservations Agent from September 2011 to October 2013. In these roles, they organized reservations, maintained spa facilities, and ensured a great experience for guests.

Stefanie also gained experience as an Event Intern at Jordan Payne Events from April to August 2010, where they assisted the wedding planner and business owner in executing luxury weddings and events.

Overall, Stefanie Clarke has a strong background in recruiting, staffing, and hospitality, with a focus on the hotel industry.

Stefanie Clarke attended Stephen F. Austin State University from 2006 to 2010, where they obtained a Bachelor of Science (B.S.) degree in Hospitality Administration/Management.