Deon Lamb is a versatile professional with experience in quality management, operations, and culinary arts. Currently serving as Quality and Success Program Manager at Placement International since February 2023, Deon previously held roles at Transcom Services managing certificate processing for shipments to the Democratic Republic of Congo and at Alliance Abroad Group as Team Lead for the J1 Intern/Trainee Visa Program, overseeing application auditing and candidate interviews. With a strong foundation in culinary training, Deon has held various chef positions, including Senior Chef at Mannabay Hotel. Educational credentials include a Postgraduate degree in Management in Entrepreneurship from the University of Cape Town and a Grande Diploma in Culinary Arts from Silwood School of Cookery.
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