David Hoskins

David Hoskins is an experienced culinary professional currently serving as the Head of Food at Popeyes Louisiana Kitchen UK since November 2022. Prior to this role, David held multiple positions at Boparan Restaurant Group from January 2019 to November 2022, including Executive Chef, Group Brand Chef, and BOH Chef Trainer, focusing on various brand training initiatives. Earlier experience includes working as Operations Chef and Head Chef at Giraffe from August 2013 to January 2019, and as Head Chef at Côte Brasserie from April 2009 to July 2013. David Hoskins received education at Westminster Kingsway College from 2000 to 2003 and attended The Leigh Academy from 1994 to 2000.