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Kyle Nelsen

VP Of Fp&a And Investor Relations at Portillo's

Kyle Nelsen has a strong background in finance, particularly in the retail industry. Kyle began their career at Walgreens in 2005 as a Financial Analyst and steadily advanced through various roles, including Senior Financial Analyst and Finance Manager. During this time, they gained experience in incentive compensation design, financial modeling, budgeting, and process improvement. In 2014, they became the Director of Finance, leading a department responsible for supporting Store Operations and Asset Protection Services. In 2015, they took on the role of Director of Finance for Real Estate, focusing on lease restructuring and sale-leaseback of owned stores. From 2017 to 2020, they led all FP&A and Business Support Finance functions for a large cross-functional integration team, overseeing the acquisition and integration of 1,932 Rite Aid stores. Most recently, in 2022, they joined Portillo's as the VP of FP&A. Overall, Kyle Nelsen has a diverse and extensive background in finance, with a focus on strategic planning, financial analysis, and team leadership.

Kyle Nelsen attended the University of Iowa, earning a Bachelor of Business Administration in Finance.

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Chicago, United States

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Portillo's

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Hot dog! Since 1963, Portillo’s has been serving unrivaled Chicago street food in nostalgic themed restaurants. Get your buns ready for some delicious food! Will it be our classic Chicago-style hot dog or our legendary Italian beef sandwich with home-cooked sweet peppers? Perhaps you’re in the mood for one of our char-grilled burgers or a chopped salad. No matter what you order, finish your meal with a slice of our fresh-baked chocolate cake or a chocolate cake shake. There’s something for everyone at Portillo’s! In 1963, Dick Portillo and his wife Sharon invested their life savings of $1,100 into a hot dog stand called “The Dog House” in Villa Park, IL. The Dog House didn’t have running water or a bathroom. Dick had to run garden hoses from a local business to get the water he needed. The menu was simple – hot dogs, tamales, fries and a coke, all for under 35 cents. Through Dick’s hard work and determination, the Dog House evolved into Portillo’s and has become what it is today. Come and enjoy our legendary food served by the friendliest people in the business. Even better? Join our growing team!