Jan Børge Harsvik

Jan Børge Harsvik has extensive experience in sales and management within the technical textiles and food and beverage industries. Currently serving as Sales Manager for Technical Textiles at Protan AS since April 2020, Jan Børge is responsible for providing solutions for aquaculture, managing B2B sales, and overseeing budget and profit for the segment. Previous roles include Consultant Sommelier at F&B Import, Sales Manager for Technical Textiles at FiiZK, and Food and Beverage Manager at Ørland Kysthotell AS, where Jan Børge held significant responsibilities in budget management and human resources. Earlier culinary experience includes positions as Chef Tournant at Renaissance Amsterdam Hotel and Sous Chef at Sofitel Legend The Grand Amsterdam. Jan Børge has also completed educational programs in sommelier training.