Santhosh Kumar Venkataramanappa

Santhosh Kumar Venkataramanappa has extensive experience in food safety, quality assurance, and regulatory compliance across various companies. With a strong background in food science and technology, Santhosh Kumar has held key roles such as Vice President and Senior Director in reputable organizations. Their expertise includes managing import/export processes, trade compliance regulations, and working with various government agencies to ensure compliance. Through their career, Santhosh Kumar has showcased skills in audit management, quality systems, and implementing Total Quality Management practices. Santhosh holds advanced degrees in Food Science and Microbiology, showcasing their dedication to continuous learning and professional development.