Andrew Barta

Andrew Barta has a diverse work experience spanning various roles and industries. Andrew is currently the Founder and CEO of Radicle Foods, a position they assumed in 2020. Prior to this, they worked at The Kraft Heinz Company from 2017 to 2020, where they served as a Channel Marketing Manager and Finance Manager. From 2014 to 2017, Andrew worked at Houlihan Capital as an Investment Banking Analyst. Andrew also held the position of Head of Finance and Operations at Excel Medical Transportation in 2013. Andrew's work experience began in 2011 with a role as a Mechanical Engineering Intern at Advanced Technology Services.

Andrew Barta obtained a Bachelor's Degree in Mechanical Engineering with a Thermal-Fluid Systems Concentration and a minor in Business from Villanova University, where they studied from 2009 to 2013. Prior to that, they received a High School Diploma with Honors from Fenwick High School between 2005 and 2009. Andrew Barta also holds a certification as an Investment Banking Representative Series 79 from the Financial Industry Regulatory Authority (FINRA), although the specific dates of obtaining this certification were not provided.