Sari Laasonen is an experienced professional in the food service management sector, currently serving as a Key Account Manager B2B at Raisio since April 2023. Previously, Sari worked as a Site Manager at Sodexo and held multiple positions at Antell, including Project Coordinator, where responsibilities focused on project coordination, restaurant openings, and sustainability management concerning carbon footprint and food loss. Additional experience includes roles as Regional Coordinator and Restaurant Manager across various organizations, such as Fazer Amica and Finnair Gateway. Sari holds a Master's degree in Business from Haaga-Helia University of Applied Sciences and a diploma in Food Service Supervision from Lappeenranta Vocational College.
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