Hannah Anglin

Hannah Anglin has a diverse work experience spanning multiple industries. Hannah most recently worked as a Scientist at Randox starting in December 2020. Prior to that, they were a Team Leader at WHSmith from March 2019 to November 2019. Hannah also worked at Primark, first as a Supervisor from June 2017 to March 2019, and then as a Retail Assistant from November 2015 to March 2019. Additionally, they gained research experience as a Research Intern at Ulster University from June 2015 to June 2016, where they worked on a study on the effects of soya foods on cognitive function and menopause symptoms in postmenopausal women. Hannah's earlier roles include Sales Advisor at Vodafone UK from April 2014 to November 2014, Kitchen staff at Industrial Temps Ltd from December 2013 to February 2014, and Sales Representative at Avon from September 2009 to September 2011. Throughout their work experience, Hannah has developed skills in various areas including sales, customer service, teamwork, and communication.

Hannah Anglin obtained their Bachelor of Science (BSc) degree in Food and Nutrition from Ulster University from 2013 to 2017. Prior to that, they completed their GCSE's and ALevels at Carrickfergus Grammar School from 2006 to 2013. Hannah also holds additional certifications such as a Diploma in Professional Practice with distinction obtained in October 2016, a Level 2 Food Hygiene Certificate obtained in December 2014, a Dean's List Award obtained in November 2014, and a Level 2 Healthier Food and Special Diets certification obtained in September 2012.