Alexandru Furtuna

Alexandru Furtuna has a diverse work experience with a range of companies. In 2021, they began working as a Junior Cloud Developer for rankingCoach. In 2020, they were an Assistant Manager at Darwin & Wallace. In 2019, they were the Restaurant and Bar Manager at Charlotte's W5, Ealing. In 2018, they were the Head Bartender at Scully, St James's Market, London. In 2017, they were a Bartender at Ottolenghi & NOPI. In 2016, they were the Bar Manager at Jikoni. In 2014, they were the Bar Manager and Head Bartender at Bingham. Alexandru also worked as a Bartender at Cannizaro House Hotel in 2014. In 2013, they began their work experience as a Barista at Segafredo Zanetti.

Alexandru Furtuna completed a Bachelor's Degree in Business Administration and Management, General from Universitatea “Aurel Vlaicu” din Arad from 2014 to 2016. Alexandru also attended Elena Ghiba Birta, National College, Arad, Romania from 2010 to 2013, where they obtained a High School degree in Mathematics and Computer Science. Additionally, they hold a certification from WSET — Wine & Spirit Education Trust.