Megan O'Toole

Controller at Ready Seafood Company

Megan O'Toole has a diverse work experience in the seafood industry, primarily with Ready Seafood Company. Megan started their career at Ready Seafood in 2012 as an Administrative Assistant, where they worked until June 2015. From July 2015 to December 2017, they advanced to the role of Accounting Manager. In January 2018, Megan was promoted to Controller, a position they currently hold.

Megan O'Toole attended the University of Massachusetts Amherst from 2004 to 2008, where they earned a Bachelor of Fine Arts (BFA) degree in Architecture. Megan then pursued further education in Architecture at the Boston Architectural College from 2010 to 2011, although it is not specified if they obtained a degree from this institution. Later, in 2013, Megan enrolled at Husson University with a focus on Accounting, and their education at this institution is ongoing as no end year is provided.

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