Larry Kidd

Larry Kidd has a diverse work experience in the foodservice industry. Larry began their career in 1980 as an Executive Chef at Breezy Point Resort, where they worked until 1999. Following this, they joined Appert's Foodservice as a DSM from 1999 to 2005. Larry then moved on to Food Services of America, where they served as a District Sales Manager from 2006 to 2012. Currently, they are employed at Reinhart Foodservice as a Sales Representative, a position they have held since 2013.

Larry Kidd's education history includes attending Central Lakes College and Staples Technical Collage. However, no specific information is available regarding the start and end years, as well as the degree name and field of study pursued at each institution.