Raymond Hanna

Raymond Hanna has extensive experience in the foodservice industry, spanning over two decades. Raymond currently serves as the Director of Business Development for Plate Restaurant Group, a position they have held since January 2023. Prior to this role, Raymond worked as a District Sales Manager for Performance Foodservice starting in 2020. From 2008 to 2020, they served as a Regional Sales Manager for Reinhart Foodservice, where they were responsible for managing a team of 9 sales consultants and driving the growth and development of the company. Before joining Reinhart Foodservice, Raymond held the position of Sales Manager at St Joe Distributing from 2004 to 2008 and worked as a District Sales Manager at Springfield Grocer from 2000 to 2004. Raymond'sexpertise in sales and business development has made him a valuable asset in the foodservice industry.

Raymond Hanna attended the University of Missouri-Columbia from 1971 to 1975, where they pursued a field of study in Biology, General. It is not specified whether they obtained a degree during this educational period.