Debbie Stucki has been in the foodservice industry since 2005. Debbie started as the Owner and Manager of MaggieMoo's Ice Cream in 2005. In 2008, they moved to The Dannon Company as a Key Account Manager, where they managed relationships and business results with assigned distributors and over 300 operators in the Southern California and Las Vegas frozen yogurt market. In 2016, they took on the role of Outside Sales Account Manager at Reliant Foodservice.
Debbie Stucki obtained a Bachelor's degree in Hotel, Motel, and Restaurant Management from California State Polytechnic University-Pomona between 1982 and 1988.
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