Relish Catering + Hospitality
Shoshana Paris-Saper has a strong background in the hospitality industry, with experience in catering, events management, and customer service. Shoshana has held positions such as Senior Catering Event Specialist, Catering Lead, and Events Manager at various companies. Shoshana's responsibilities have included ensuring positive guest experiences, coordinating with staff, and developing marketing materials. With a Bachelor of Arts in Communication and Media Studies, Shoshana brings a well-rounded skill set to their work in the industry.
Relish Catering + Hospitality
Culinary innovation and impeccable service are the cornerstones of Relish Catering + Hospitality. Founded in 2001, Relish is an award-winning, certified Minority and Women-owned business. We offer comprehensive catering, event planning, workplace dining, virtual events, custom culinary gifts, and corporate café services. Our work extends throughout the New York City Tri-State area, the Hamptons, and beyond. The Relish culinary team takes a global approach to menu creation, preparing farm-to-fork experiences across a broad culinary landscape. An event with Relish is designed to elevate and engage guests on every level. Relish Event Specialists work closely with clients to plan and produce inspired events from intimate gatherings, to large-scale elaborate occasions with genuine care, and hospitality. Our Work-Place Dining programs provide delicious, healthy meals in a sustainable format to hungry office teams, schools, and cultural institutions. Relish Catering + Hospitality is a full-service catering company, that creates meaningful events, made with love, one delicious bite at a time.