ResDiary
Gary Hall is a seasoned professional with extensive experience in growth management, marketing, and communications within the hospitality industry. Currently serving as the Senior Growth Manager B2B at ResDiary since June 2015, Gary oversees growth initiatives aimed at generating leads and acquiring new customers within the UK and EU. Prior roles include Brand and Communications Manager at ResDiary, where Gary developed communication plans aligned with B2B growth objectives, and positions at G1 Group PLC, including Area Sales & Marketing Manager and Social Media and PR Coordinator. Additional experience encompasses marketing management at WW Soft Play Ltd and social media roles at the Merchant City Marketing and Tourism Cooperative and Glasgay Festival. Gary holds a BaHons in Film and Media Studies from the University of Stirling.
ResDiary
ResDiary is a flat-fee, online reservation system, designed to help hospitality operators run a smooth service. Thousands of restaurants, bars, clubs, and hotels across the world use ResDiary to manage their bookings; from taking online reservations to managing tables, selling tickets, and processing online payments. The software delivers market-leading yield and table management technology, while helping build customer databases and profiles to develop relationships and loyalty. ResDiary is a trusted supplier to some of the world’s top restaurants including The Hand and Flowers, The Houses of Parliament, and Martin Wishart. The company also provides solutions for thousands of independent venues and groups like Giggling Squid, TGI Fridays, and Turtle Bay. ResDiary supplies enterprise solutions to Qantas in Australia, as well as to the Accor Hotels Group globally. Headquartered in the UK, ResDiary has team members and licensees in the UK, Ireland, New Zealand, Australia, US, Italy, France, Canada, Denmark, Sweden, Norway, Singapore, Indonesia, The Philippines, and South Africa.