Charlotte Robertson

Charlotte Robertson is an experienced professional in the hospitality industry, currently serving as the Vice President of Operations for Restaurant Associates since February 2024 and as Principal of Full Circle Hospitality Consulting since July 2020. Prior roles include Vice President of Lifestyle F&B Operations at Evolution Hospitality and Senior Director of Lifestyle Operations at ThinkFoodGroup, where responsibilities encompassed financial management and team oversight for several renowned restaurants. Charlotte's career began in various managerial positions, including General Manager at Qui Restaurant and ThinkFoodGroup. With a Master's degree in Business Administration from the University of Virginia Darden School of Business and a Bachelor's degree in English/Japanese from the University of Virginia, Charlotte combines a strong educational background with extensive hospitality expertise.