Louis Franklin

Louis Franklin is an accomplished supply chain professional with extensive experience in optimizing performance and driving efficiencies across leading companies in the retail sector. Currently serving as a Senior Supply Chain Manager at Restaurant Brands International since April 2016, Louis has successfully managed teams to achieve high instock metrics by leveraging diverse supply chain strategies. Prior experience includes a role as Supply Chain Manager at The Home Depot, where responsibilities encompassed creating reporting tools and collaborating with inventory teams to enhance flow and forecasting accuracy for numerous distribution centers across Canada. Earlier in Louis's career, at Walmart, demand and fulfillment efforts focused on managing significant vendor and store categories, utilizing big data to innovate sales strategies, and improving inventory processes through cross-functional collaboration and process enhancements. Louis holds a Master of Social Work degree from the University of Toronto, earned between 1997 and 2001.