Gemma Mondala is a legal professional with extensive experience in various roles within the legal field. Currently serving as Corporate Counsel at Revolution Foods, Gemma also holds the position of Principal at Mondala & Associates. Prior experience includes serving as In-House Counsel at AdMedia, Of Counsel at RTGR Law LLP, and Attorney at Law at Allen, Glaessner, Hazelwood & Werth, LLP. Education includes a Master of Science in Media Management from the Martin J. Whitman School of Management at Syracuse University and a law degree from Syracuse University College of Law.
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