Stephanie Posada

Stephanie Posada has a diverse background in human resources, starting from internships to managerial positions in various companies such as Rocky Mountain Prep, Magic Memories, and Ludvik Electric Co. Prior to their HR roles, Stephanie gained experience in the food industry including positions at Chipotle Mexican Grill and Le Pain Quotidien. Stephanie also has valuable experience in student management roles at Syracuse University's Shaw dinning hall. Stephanie holds a Bachelor of Arts degree in Spanish Language and Literature from Syracuse University.