Marquita Harris has extensive experience in quality management in the food industry, specifically overseeing food safety and quality programs for a snack component facility at Roskam Baking Company. Prior to this, Marquita worked at The Tech Group in various roles including Research and Development Project Manager, Quality Assurance Quality Control Supervisor, and Quality Control Specialist. Marquita graduated from Cornerstone University with a Bachelor's degree in Business Administration and Management, with a focus on General and Human Service.
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