Diana S.

Diana S. is a Director of Maintenance at SA Hospitality Group since January 2022. Prior to this role, Diana was a Manager at La Pecora Bianca from July 2021 to January 2022, and a Keyholder at True Food Kitchen from July 2018 to July 2021. Diana also served as a Floor Manager at Essen Haus German Restaurant from March 2013 to April 2017. Diana holds a degree in Hotel, Restaurant and Tourism Management from the University of Wisconsin-Stout and an Associate of Science degree from Madison Area Technical College. Throughout their career, Diana has been responsible for hiring, scheduling, training, and managing restaurant operations.