Doug Gray is an experienced sales professional with a strong background in account management and category strategy across the food industry. Currently serving as the National Account Manager for the Albertsons Team at Sabra Dipping Company since May 2021, Doug is responsible for executing the Sabra Annual Operating Plan across six Albertsons Divisions. Prior experience includes the role of Sales Enablement Manager at Tillamook County Creamery Association, where Doug commercialized strategies for the field sales team, and Key Account Executive at Kellogg Company, managing $17 million in sales for the Albertsons Portland Division. Additional roles at Kashi Company and Kellogg Company encompassed brand growth management and category strategy within the Frozen Food and Health & Wellness segments. Doug holds a Bachelor of Science in Business Management from Oregon State University.
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