Karl Reichensperger

Karl Reichensperger currently serves as the Director of Customer Service at Sabrosura Foods, overseeing the Order to Cash process for Hispanic cheeses, meats, and desserts since August 2024. Previous experience includes various leadership roles in customer service and customer success at Flagstone Foods, where responsibilities ranged from managing teams to developing customer programs that enhance profitability. At TreeHouse Foods, Karl was a Manager of Project Management, and earlier roles included managing customer teams at Schwan's Consumer Brands and overseeing inventory for Walmart and Sam's Club. Karl began a career in account operations with General Mills and Pillsbury, focusing on inventory management and supply chain optimization. Karl holds a Bachelor of Arts in Entrepreneurship from the University of St. Thomas.