Cdm/Cfpp Theresa Cinq-Mars

Culinary Director at SALMON Health and Retirement

Theresa Cinq-Mars, CDM/CFPP, CDP has a strong and extensive work experience in the healthcare and retirement industry. Theresa currently serves as the Culinary Director at SALMON Health and Retirement since September 2021. Prior to that, they worked as the culinary services director at Maplewood Senior Living from May 2020 to October 2021. Theresa also held the position of Director of Culinary Services at Atria Senior Living from July 2019 to May 2020. Before that, they worked as the Culinary Director at Wingate Healthcare from January 2017 to July 2019.

Theresa's career in the industry began in 2006 when they started working as a Chef Manager at Unidine Corporation. Theresa held this position for a significant amount of time until November 2013.

Overall, Theresa Cinq-Mars has a diverse background and a wealth of experience in various leadership roles related to culinary services and dining management.

Theresa Cinq-Mars, CDM/CFPP, CDP, obtained an Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University from 1999 to 2001. Theresa also holds the certification of Certified Dietary Manager - Certified Food Protection Professional (CDM) from the Association of Nutrition & Foodservice Professionals (ANFP), which they obtained in October 2013.

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Timeline

  • Culinary Director

    September, 2021 - present

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