Andrew Gibula is currently serving as the Food Safety Manager at Santa Monica Seafood since March 2023. Prior to this role, Andrew held various positions at Leclerc Foods, including Sanitation Supervisor and Quality Control Technician, from April 2018 to March 2023. Andrew also worked at National Jewish Health as a Clinical Laboratory Scientist and Preanalytical Technician from October 2014 to October 2017. Earlier experience includes the role of Lead Laboratory Assistant at Verde Valley Medical Center from March 2012 to August 2014. Andrew Gibula earned Bachelor's degrees in Political Science and Chemistry from The University of New Mexico, completed in June 2011.
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