Philip Pan

Philip Pan has extensive work experience in business operations and strategy. Philip is currently working at Sardine in a Business Operations and Strategy role. Prior to that, they were a Business Operations and Strategy Manager at mParticle. Philip also served as the Head of Strategy at Feed Your Hospital and as a Business Operations Lead at SoFi. Philip worked as a Strategy & Operations Consultant at Deloitte Consulting and as a Fall Analyst Intern at Sustainability Partners Llc. Philip also gained experience as a Summer Analyst at Kennedy Wilson. Philip has a background in research, having worked as a Graduate Student Researcher at Stanford University and as a Research Intern at UC San Diego. At UC San Diego, Philip was involved in building energy analysis models and assisted in attaining LEED accreditation. Philip also gained experience as a Project Engineer Intern at Swinerton Builders, where they worked on construction projects and conducted market research.

Philip Pan attended Stanford University from 2013 to 2016, where they obtained two Master of Science (M.S.) degrees. Philip studied Management Science and Engineering as well as Civil Engineering, with a focus on Sustainable Design and Construction. Prior to their time at Stanford, they pursued a Bachelor of Science (B.S.) degree in Environmental Engineering and a Bachelor's Degree in Economics at UC San Diego from 2008 to 2013. Philip'ssecondary education was completed at Davis High School from 2004 to 2008.