Eric Kelly

Eric Kelly possesses extensive experience in the hospitality industry, with a career spanning over 17 years. Currently serving as the Restaurant Manager at Sauce Pizza & Wine since June 2015, Eric Kelly previously held the position of Food and Beverage Manager at AZ Ice from February 2014 to June 2015. Earlier in their career, Eric Kelly was the Executive Steward at Four Seasons Hotels and Resorts from May 2006 until November 2013, showcasing a solid background in food and beverage operations within high-profile establishments.