Amy M.

Amy M. has had a diverse career in the food industry, starting as a Product Development Technologist and working their way up to Packaging and NPD Specialist. Amy has experience in product development, project management, and process improvement. Amy has a strong educational background in Food Science and Wine Science, and has worked with companies such as ARYZTA and Scalzo Foods. Throughout their career, Amy has been involved in developing new products, managing projects, sourcing ingredients, and analyzing market trends.