Michael Dymock

Michael Dymock has extensive experience in the food industry, currently serving as Agency Manager and previously as Division Manager at Schwebel Baking Company since January 2019. Prior to this role, Michael held positions as Meat Manager and Assistant Meat Manager at Wegmans Food Markets from January 2002 to January 2019. Michael Dymock holds an Associate's degree in Mathematics and a Bachelor's degree in Meteorology, both obtained from SUNY Brockport between 1996 and 2000.