Kelsey Bryant has diverse work experience across different industries. In 2014, they worked as a Research Intern at Questex. They then moved on to RT Specialty in 2015, where they served as a Broker Assistant for a year. In 2016, Kelsey joined Panera Bread as a Marketing Coordinator, and later transitioned to DonorView in 2017, where they worked as an Account Executive until 2018. In 2019, Kelsey became a Marketing Coordinator at Newbury Court, a Deaconess Abundant Life Community, and stayed there until 2020. From 2010 to 2021, they worked at Starbucks as a Barista. Their most recent position is as an Onboarding Team Specialist at Scorpion, starting in 2021.
Kelsey Bryant received a Bachelor's Degree in Marketing from Framingham State University from 2013 to 2015. Prior to that, from 2011 to 2012, Kelsey attended Emmanuel College (Boston), but it is not specified whether a degree was obtained or the field of study. Kelsey completed high school at Algonquin Regional High School from 2008 to 2011, but no specific degree or field of study is mentioned.
In addition to their education, Kelsey has obtained various certifications from LinkedIn. These certifications include "5 Ways to Control Your Time," "Building Resilience," "Communicating with Confidence," "Creating Your Personal Brand," "Creating a Career Plan," "Embracing Unexpected Change," "Innovative Customer Service Techniques," "Managing Up, Down, and Across the Organization," "Being an Effective Team Member," "Critical Thinking," "Develop Critical-Thinking, Decision-Making, and Problem-Solving Skills," "Improving Your Judgment for Better Decision-Making," "Making Quick Decisions," "Problem Solving Techniques," "Using Questions to Foster Critical Thinking and Curiosity," "Writing Emails People Want to Read," "Building Rapport with Customers," "Creating Great First Impressions," "Creating Positive Conversations with Challenging Customers," and "Customer Service: Managing Customer Expectations." These certifications were obtained between March and May of 2021.
February, 2021 - present