We envision an Orange County with food and nutritional security for all. 

Right now, one in 11 people in Orange County is food insecure, including one in eight children.  We are currently serving 332,000 of our neighbors on average per month.

Join us in our mission to provide dignified, equitable and consistent access to nutritious food for our OC neighbors. For ways you can help, visit FeedOC.org/get-involved.

Government

Non Profit

Food & Beverage

Second Harvest Food Bank of Orange County

Claudia Bonilla Keller

Carolyn Woodley

Mitch Ossiginac

Nathalie Hymel

Wayne Stickney

Chrislynn van Skiver

Alden Sanchez

Kelly Alesi

Sara Bazant

The Leadership Team at Second Harvest Food Bank of Orange County is responsible for setting the strategic direction and overseeing the implementation of initiatives aimed at eradicating food insecurity in the community. This team collaborates to ensure operational efficiency, drive fundraising efforts, and foster partnerships, all while advocating for nutrition security and equitable access to food for all residents of Orange County.

Leadership Team

Program Management Team

Marketing and Communications Team

Finance and Operations Team

Leadership Team

About

Team members

Other teams at Second Harvest Food Bank of Orange County

Program Management Team

Marketing and Communications Team

Finance and Operations Team