Zanati Adil has extensive experience in the hospitality industry, currently serving as a bar supervisor at Selman Marrakech and as a chef de rang at Palais Selman Marrakech since May 2012. Prior to these roles, Zanati held positions as a serveur at Sofitel Golf Mogador and Sofitel Luxury Hotels and Resorts from 2010 to 2012. Educational qualifications include a qualification professionnelle technicien from École Hôtelière Ouarzazate and a professional diploma from Aourzazate, along with training in hotel, motel, and restaurant management from the Institut de Technologie Hôtelière et Touristique de Ouarzazate.
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