Adam Desmond

Adam Desmond currently serves as the Director of Bakery Operations at Seven Stars Bakery since March 2025. Prior experience includes over a decade at Gotham Greens, progressing through various roles from Production Supervisor to Plant Manager between February 2014 and February 2025. Adam's earlier career featured a role as Inventory Manager at S. Katzman Produce and positions in sales and inventory management at John Vena, Inc. Adam began professional endeavors as an Office Manager/Rental Associate at Mountain View Management, LLC, after earning a BS in Marketing/Management from Champlain College in 2008. Adam has a strong background in inventory management, operations, and sales, with expertise in implementing loss prevention strategies and managing large data sets.