SF-Marin Food Bank
Christopher Padula is an experienced professional who has held leadership roles in various organizations focused on philanthropy, development, and communications. Christopher led strategic planning processes, expanded revenue, and managed financial stewardship and growth in organizations committed to addressing poverty, racial and social inequities, childhood health equity, and educational equity. With a Bachelor's degree in Business, Management, Marketing, and Related Support Services, Christopher also completed coursework towards a Masters in Public Administration.
SF-Marin Food Bank
San Francisco-Marin Food Bank’s mission is to end hunger in San Francisco and Marin. We envision a just and equitable society that nurtures a resilient community. We envision a community where everyone will have access to nutritious food of their choosing and will be uplifted by a network of support. Every week, 53,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org