Leadership Team

The Leadership Team at the SF-Marin Food Bank is responsible for guiding the organization's strategic direction and ensuring operational excellence. Each member of the team oversees critical functions such as finance, operations, programs, human resources, equity and inclusion, fundraising, supply chain management, and advocacy. Collectively, they work to fulfill the Food Bank's mission to end hunger, enhance community resilience, and ensure equitable access to nutritious food across San Francisco and Marin.