Sunil Kumar

Sunil Kumar has extensive experience in the hospitality industry, currently serving as the Assistant Manager of Food & Beverage Controls at Shangri-La Eros New Delhi since January 2017. With a solid background at Shangri-La Hotels and Resorts since December 2010, Sunil also held the position of Assistant Manager in Receiving & Stores, managing the receiving department independently. Prior experience includes serving as an Executive in Receiving & Stores at The Lalit Suri Hospitality Group from 2007 to November 2010, where responsibilities included quality checks of incoming products, and as a Material Assistant at The Grand Vasant Kunj, New Delhi from 2003 to 2005. Sunil holds a degree in Material, Logistics & Supply Chain Management from the Institute of Management Technology, Ghaziabad.