Georgia Green

Research Associate I, Assay Development at Sherlock Biosciences

Georgia Green is a talented research professional currently serving as a Research Associate II at Sherlock Biosciences since August 2022. Georgia has a diverse background in customer service roles, including positions as a Barista/Waitress at Lakeside Restaurant and Coffee Shop and as a Bartender/Waitress/Barista at Chandler's, both contributing to valuable interpersonal skills. Additionally, Georgia gained research experience as an MSci Research Project Student at the Department of Clinical and Experimental Medicine from January to July 2022. Georgia holds a Biochemistry MSci degree from the University of Surrey, completed in 2022, and an A Level in Biology, Chemistry, and Psychology from St. Wilfrid's Secondary School and Sixth Form, attended from 2012 to 2018.

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