Anastasia Zúñiga

Anastasia Zúñiga has worked in various roles throughout their career. Anastasia began their career as a CRS West Summer Intern at Catholic Relief Services in 2015. Anastasia then worked as a Community Educator at the Community Food Bank of Southern Arizona from August 2017 to July 2018. Following that, they joined the Houston Food Bank as a Community Resource Navigator in August 2018 before transitioning to the role of Community Referral Specialist in October 2019. In 2021, they joined Home Chef as a Procurement Excellence Analyst, where they worked until July 2022. Currently, they are employed as a Procurement Analyst at Simple Mills, starting in July 2022.

Anastasia Zúñiga began their education journey in 2013 at the University of San Diego, where they pursued a Bachelor of Arts degree in Economics. Anastasia successfully completed their degree in 2017. During their undergraduate studies, Anastasia obtained the ABC's of International Trade Certificate from the University of San Diego in March 2016. Anastasia also acquired a Microsoft Excel Certification in March 2015.

In 2015, Anastasia enrolled at the Universidad de Belgrano but did not mention completing a specific degree. The duration of their enrollment is unknown.

In 2020, Anastasia pursued further education at the Richard A. Chaifetz School of Business - Saint Louis University. Anastasia pursued a Master's degree in Business Administration, completing their studies in 2021.

Additionally, in October 2019, Anastasia obtained a Community Health Worker certification from the Texas Department of State Health Services. The institution that provided their Microsoft Excel Certification is unknown.