Anisa Hiley (née Jamal) is the Head of Food Innovation & NPD at SimplyCook, where they focus on culinary creativity and product development. Previously, Anisa gained experience as a Business Development Manager at Peter Thompson Group Ltd and held various roles in hospitality and food sectors, including positions at Brompton Quarter Brasserie and Jeroboams Wine Merchants. Anisa's educational background includes a 2:1 MA in Psychology from The University of Edinburgh.
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