Somnath Hazra is a Food and Beverage Manager at Myfair Beach Resort by Spring Club since September 2023, marking the beginning of a new professional journey. Prior to this role, Somnath has been involved in the hospitality industry at Sinclairs Hotels & Resorts since October 2016, holding various positions including Food and Beverage Assistant, and consistently promoting a philosophy of continuous growth. Somnath's educational background includes a Diploma in Restaurant, Culinary, and Catering Management from the School of Indian Hotel Management and a Hotel/Motel Administration/Management degree from Vidyasagar University, complemented by a consistent focus on culinary management throughout various high school studies.
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